Earl Grey Tea

Ingredients
Sri Lankan Black Tea (90%), Orange Peel (8%), Calendula Petals, Natural Bergamot Falvouring.

Allergens
May contain/Made in a factory that handles almonds, hazelnuts and peanuts.

Flavour profile
An elegant classic with a sunshine twist: Ceylon black tea bursting with the zesty citrus aromas of bergamot and orange, with a splash of vibrant yellow petals. The perfect accompaniment to breakfast or afternoon tea.

Serving Suggestion
Boil freshly drawn water, infuse for 3-5 minutes and drink with or without milk.

100 sacks in a pack

Loose: 500g

Brew Time: 3-5 minutes
Brew Temperature: 100'
Weight per Serving: 2.5g
Origin: Sri Lanka
Blended: Blended and packed in the UK

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